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	<title>Butcher and the Boar</title>
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	<link>http://butcherandtheboar.com</link>
	<description>Minneapolis Restaurant, American Craft food, Beer &#38; Bourbon</description>
	<lastBuildDate>Fri, 17 May 2013 17:25:36 +0000</lastBuildDate>
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		<title>New Beer Garden hours at Butcher and The Boar</title>
		<link>http://butcherandtheboar.com/2013/05/new-beer-garden-hours-at-butcher-and-the-boar/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=new-beer-garden-hours-at-butcher-and-the-boar</link>
		<comments>http://butcherandtheboar.com/2013/05/new-beer-garden-hours-at-butcher-and-the-boar/#comments</comments>
		<pubDate>Wed, 15 May 2013 18:54:27 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[Patio Blog]]></category>
		<category><![CDATA[beer garden]]></category>
		<category><![CDATA[Happy Hour]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2133</guid>
		<description><![CDATA[Starting today (in one hour) our Beer Garden will be opening daily at 3 P.M.  On top of this, we&#8217;ve staffed up to begin table service. ANDDDDD it gets better, we&#8217;ll be dishing out some special Beer Garden-only Happy Hour &#8230; <a href="http://butcherandtheboar.com/2013/05/new-beer-garden-hours-at-butcher-and-the-boar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://butcherandtheboar.com/2013/05/new-beer-garden-hours-at-butcher-and-the-boar/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Introducing Pastry Chef Sarah Botcher&#8217;s new bakery, Black Walnut Bakery</title>
		<link>http://butcherandtheboar.com/2013/05/introducing-pastry-chef-sarah-botchers-new-bakery-black-walnut-bakery/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=introducing-pastry-chef-sarah-botchers-new-bakery-black-walnut-bakery</link>
		<comments>http://butcherandtheboar.com/2013/05/introducing-pastry-chef-sarah-botchers-new-bakery-black-walnut-bakery/#comments</comments>
		<pubDate>Wed, 08 May 2013 17:01:54 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[From the Chef]]></category>
		<category><![CDATA[Sweet Things]]></category>
		<category><![CDATA[Farmers Market]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Sarah Botcher]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2023</guid>
		<description><![CDATA[Pastry Chef Sarah Botcher of Butcher and The Boar, formerly of Tartine Bakery, SF Bay, has started her own bakery! Black Walnut Bakery opens this spring and will be bringing fantastic goods to the Minneapolis Farmer’s Market on Nicollet Mall &#8230; <a href="http://butcherandtheboar.com/2013/05/introducing-pastry-chef-sarah-botchers-new-bakery-black-walnut-bakery/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://butcherandtheboar.com/2013/05/introducing-pastry-chef-sarah-botchers-new-bakery-black-walnut-bakery/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Back at it!</title>
		<link>http://butcherandtheboar.com/2013/05/back-at-it/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=back-at-it</link>
		<comments>http://butcherandtheboar.com/2013/05/back-at-it/#comments</comments>
		<pubDate>Tue, 07 May 2013 19:00:05 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[From the Chef]]></category>
		<category><![CDATA[Press]]></category>
		<category><![CDATA[jack riebel]]></category>
		<category><![CDATA[james beard]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2074</guid>
		<description><![CDATA[There&#8217;s an old adage in baseball that goes something like &#8220;There&#8217;s always next year.&#8221; And what&#8217;s true in America&#8217;s past time, is true in the case of the James Beard Awards.  Our man Chef Jack Riebel was a finalist in &#8230; <a href="http://butcherandtheboar.com/2013/05/back-at-it/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Butcher and The Beard: Chef Jack NYC send-off party!</title>
		<link>http://butcherandtheboar.com/2013/05/butcher-and-the-beard-chef-jack-nyc-send-off-party/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=butcher-and-the-beard-chef-jack-nyc-send-off-party</link>
		<comments>http://butcherandtheboar.com/2013/05/butcher-and-the-beard-chef-jack-nyc-send-off-party/#comments</comments>
		<pubDate>Wed, 01 May 2013 17:07:21 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[From the Chef]]></category>
		<category><![CDATA[beer garden]]></category>
		<category><![CDATA[jack riebel]]></category>
		<category><![CDATA[james beard]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[NYC]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2025</guid>
		<description><![CDATA[THIS Friday from 4-6, come help us give our man Chef Jack Riebel a proper send-off before his trip to NYC for the James Beard Awards (Jack is a finalist for Best Chef Midwest). We&#8217;ll be having a no-reservations-needed mix &#8230; <a href="http://butcherandtheboar.com/2013/05/butcher-and-the-beard-chef-jack-nyc-send-off-party/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>April Beer Bash @ Butcher and The Boar w/ Founders Brewing (THIS SUNDAY!)</title>
		<link>http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-and-the-boar-w-founders-brewing-this-sunday/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=april-beer-bash-butcher-and-the-boar-w-founders-brewing-this-sunday</link>
		<comments>http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-and-the-boar-w-founders-brewing-this-sunday/#comments</comments>
		<pubDate>Fri, 19 Apr 2013 05:24:38 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Brew Corner]]></category>
		<category><![CDATA[Event]]></category>
		<category><![CDATA[Beer]]></category>
		<category><![CDATA[Beer Bash]]></category>
		<category><![CDATA[beer garden]]></category>
		<category><![CDATA[Founders Brewing]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2011</guid>
		<description><![CDATA[This Sunday&#8217;s Beer Bash is going to be a doozy.  We&#8217;re talking about a Founders Tap Takeover including 12 different brews from our friends from Michigan.  From 4 to 10 come join us in our Beer Garden (still tented, still &#8230; <a href="http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-and-the-boar-w-founders-brewing-this-sunday/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-and-the-boar-w-founders-brewing-this-sunday/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stone Brewing&#8217;s &#8220;Enjoy By IPA&#8221;: this Thursday</title>
		<link>http://butcherandtheboar.com/2013/04/stone-brewings-enjoy-by-ipa-this-thursday/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=stone-brewings-enjoy-by-ipa-this-thursday</link>
		<comments>http://butcherandtheboar.com/2013/04/stone-brewings-enjoy-by-ipa-this-thursday/#comments</comments>
		<pubDate>Fri, 12 Apr 2013 17:49:39 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Brew Corner]]></category>
		<category><![CDATA[Beer]]></category>
		<category><![CDATA[Enjoy By IPA]]></category>
		<category><![CDATA[Stone Brewing]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2006</guid>
		<description><![CDATA[Thanks to some persistent facebooking, tweets and emails by some enthusiastic beer drinkers, Stone Brewing&#8217;s &#8220;Enjoy By 5.17.13 IPA&#8220;will be arriving in select establishments this coming week.  Of which, Butcher and The Boar will be receiving a single keg.  This devastatingly fresh &#8230; <a href="http://butcherandtheboar.com/2013/04/stone-brewings-enjoy-by-ipa-this-thursday/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://butcherandtheboar.com/2013/04/stone-brewings-enjoy-by-ipa-this-thursday/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Menu updates!</title>
		<link>http://butcherandtheboar.com/2013/04/menu-updates/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=menu-updates</link>
		<comments>http://butcherandtheboar.com/2013/04/menu-updates/#comments</comments>
		<pubDate>Thu, 11 Apr 2013 19:01:57 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Menu Updates]]></category>
		<category><![CDATA[Beer Menu]]></category>
		<category><![CDATA[menu]]></category>
		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=2002</guid>
		<description><![CDATA[Well, although you can&#8217;t tell outside, there&#8217;s a new season (remember Spring?) upon us.  And we&#8217;re doing our part to usher in the new with some updated menu options.  Some small changes to our dinner and wine-by-the-glass menus and some &#8230; <a href="http://butcherandtheboar.com/2013/04/menu-updates/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://butcherandtheboar.com/2013/04/menu-updates/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Odell Beer Dinner- April 24th @ Butcher and The Boar</title>
		<link>http://butcherandtheboar.com/2013/04/odell-beer-dinner-april-24th-butcher-the-boar/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=odell-beer-dinner-april-24th-butcher-the-boar</link>
		<comments>http://butcherandtheboar.com/2013/04/odell-beer-dinner-april-24th-butcher-the-boar/#comments</comments>
		<pubDate>Mon, 08 Apr 2013 16:23:35 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Brew Corner]]></category>
		<category><![CDATA[Event]]></category>
		<category><![CDATA[Beer Dinner]]></category>
		<category><![CDATA[beer garden]]></category>
		<category><![CDATA[Odell Brewing]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=1954</guid>
		<description><![CDATA[If you attended our Beer Dinner with Founders just a short while back, you could attest to how tasty and fun that was.  Well, we&#8217;re doing it again; but this time with Odell Brewing. Wednesday April 24th in our Beer &#8230; <a href="http://butcherandtheboar.com/2013/04/odell-beer-dinner-april-24th-butcher-the-boar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>APRIL BEER BASH @ Butcher &amp; The Boar</title>
		<link>http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-the-boar/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=april-beer-bash-butcher-the-boar</link>
		<comments>http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-the-boar/#comments</comments>
		<pubDate>Sat, 06 Apr 2013 16:48:12 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Event]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Beer Bash]]></category>
		<category><![CDATA[beer garden]]></category>
		<category><![CDATA[Founders Brewing]]></category>
		<category><![CDATA[meat raffle]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=1944</guid>
		<description><![CDATA[It&#8217;s that time again folks, time for our monthly Beer Bash series!  This Month we&#8217;re bringing you what&#8217;s looking to be a dozen taps from our friends at Founders Brewing.  Perhaps most importantly, we&#8217;ll be tapping Founders&#8217; KBS, Bolt Cutter &#8230; <a href="http://butcherandtheboar.com/2013/04/april-beer-bash-butcher-the-boar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Curiocity: A Chef’s Profile Of Butcher &amp; The Boar’s Jack Riebel, Part 1</title>
		<link>http://butcherandtheboar.com/2013/04/curiocity-a-chefs-profile-of-butcher-the-boars-jack-riebel-part-1/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=curiocity-a-chefs-profile-of-butcher-the-boars-jack-riebel-part-1</link>
		<comments>http://butcherandtheboar.com/2013/04/curiocity-a-chefs-profile-of-butcher-the-boars-jack-riebel-part-1/#comments</comments>
		<pubDate>Tue, 02 Apr 2013 18:12:49 +0000</pubDate>
		<dc:creator>Butcher and the Boar</dc:creator>
				<category><![CDATA[Press]]></category>
		<category><![CDATA[jack riebel]]></category>
		<category><![CDATA[wcco]]></category>

		<guid isPermaLink="false">http://butcherandtheboar.com/?p=1932</guid>
		<description><![CDATA[WCCO&#8217;s just released the first part of their profile on Chef Jack Riebel for their Curiocity series.  Check it out! &#8220;&#8230;What is that like for you to receive such an honor for your work? For me, the thing that I really &#8230; <a href="http://butcherandtheboar.com/2013/04/curiocity-a-chefs-profile-of-butcher-the-boars-jack-riebel-part-1/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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