EVENT: Surly Pentagram Release @Butcher & The Boar

It’s HEREEEEEEE! Come celebrate the release of Surly’s PENTAGRAM beer on Sunday the 17th. This 100% Brettanomyces fermented dark beer will be sure to awaken your senses; it’s fermented in stainless and aged in used red wine barrels, helping give it an intentional and slightly offensive taste. Cherry, tobacco oak and classic Brett barnyard funk are all flavors perfectly balanced by Dark Munich malt chewiness. Don’t miss this!

(also on tap will be Surly Hell, Furious, Mild, Darkness, Abrasive with a special Surly Pentagram Sausage available too!)

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January Beer Bash- THIS Sunday the 13th

This Sunday come join us in our winterized Beer Garden for the next installment of our Beer Bash series. We’ll be tapping 7 different Surly beers and releasing a special house-made Surly hot link. We’ve got live music by Aaron Berdofe & Dan Israel from 6-8 P.M. and we’ll be doing an hourly meat raffle from 5-9. Pretty much all around awesome. See you there.

P.S. Bring in a non-perishable food item for Joyce’s Uptown food shelf and get a free tap beer on us!

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